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In recent years, avocado toast has taken the culinary world by storm, becoming a staple in cafes and kitchens alike. This creamy, nutritious spread on toasted bread has transcended its humble beginnings to become a symbol of contemporary cuisine, celebrated for its versatility and health benefits. Among the myriad variations of this beloved dish, the Mango Avocado Toast Delight stands out as a vibrant and refreshing option that combines the rich creaminess of avocados with the sweet, sunny flavor of ripe mangoes. This delightful twist not only elevates the classic toast but also introduces a burst of tropical essence that is perfect for any meal of the day.

Mango Avocado Toast

Discover the vibrant and nutritious Mango Avocado Toast Delight, a delicious twist on the classic avocado toast that's perfect for any meal. This simple recipe combines creamy avocados with sweet, ripe mangoes over toasted whole-grain bread, creating a tropical flavor explosion. Packed with essential nutrients and easy to prepare, it's ideal for breakfast, brunch, or a light snack. Elevate your toast game with this colorful, satisfying dish that's as pleasing to the eyes as it is to the palate. Enjoy the health benefits and fresh ingredients today!
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Ingredients
  

1 ripe avocado

1 ripe mango, diced into small cubes

2 slices of whole-grain bread (or your preferred bread variety)

1 tablespoon freshly squeezed lime juice

1 tablespoon extra virgin olive oil

Sea salt and freshly cracked black pepper, to taste

Red pepper flakes, for garnish (optional)

A few fresh cilantro or mint leaves, for garnish (optional)

Instructions
 

Toast the Bread: Begin by toasting the slices of whole-grain bread until they achieve a perfect golden-brown color and crisp texture. You can do this using a toaster, or by placing them in a hot, dry skillet over medium heat for about 2-3 minutes on each side.

    Prepare the Avocado Mixture: In a small mixing bowl, use a fork to mash the ripe avocado to your desired creaminess, leaving some chunks for texture. Add the freshly squeezed lime juice, extra virgin olive oil, and a generous pinch of sea salt and freshly cracked black pepper. Stir everything together until well combined and creamy yet slightly chunky.

      Assemble the Toast: Generously spread the creamy avocado mixture onto each slice of toasted bread, ensuring even coverage for the best flavor.

        Top with Mango: Evenly sprinkle the diced mango atop the avocado spread on each toast, allowing the vibrant yellow color to contrast beautifully against the green avocado.

          Season and Garnish: For an added kick, sprinkle red pepper flakes over the mango. To elevate the dish further, add a few fresh cilantro or mint leaves on top for a burst of color and freshness.

            Serve Immediately: Savor your mouth-watering Mango Avocado Toast while it's still warm for the best experience!

              Prep Time, Total Time, Servings: 10 min | 15 min | Serves 2