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In today's fast-paced world, the quest for healthy snack options has taken center stage. As more people become aware of the importance of nutrition and its impacts on overall well-being, the demand for tasty yet wholesome treats continues to rise. Among the myriad of choices, Frozen Yogurt Blueberry Oat Cookie Bites stand out as a delightful blend of flavor, health, and convenience. These little bites are not only delicious but also packed with essential nutrients, making them a perfect addition to your snacking repertoire.

Frozen Yogurt Blueberry Oat Cookie Bites

Discover the perfect healthy snack with Frozen Yogurt Blueberry Oat Cookie Bites! These delicious treats combine creamy Greek yogurt, indulgent blueberries, and hearty oats for a nutritious boost. They are easy to make, ideal for busy days, and perfect for any occasion. Packed with fiber, protein, and natural sweetness, these cookie bites help satisfy your cravings while supporting your health. Dive into a guilt-free treat that the whole family will love! Enjoy the journey of creating a delightful and wholesome snack!
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Ingredients
  

1 cup rolled oats

1/2 cup whole wheat flour

1/4 teaspoon baking soda

1/4 teaspoon salt

1/2 teaspoon ground cinnamon

1/4 cup coconut oil, melted

1/4 cup honey or maple syrup

1 teaspoon pure vanilla extract

3/4 cup fresh or frozen blueberries

1 cup plain Greek yogurt

1 tablespoon honey (optional, for sweetening the yogurt)

1/4 cup mini chocolate chips (optional)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper to prevent sticking.

    Prepare the Base Mixture: In a large mixing bowl, combine the rolled oats, whole wheat flour, baking soda, salt, and ground cinnamon. Stir these dry ingredients together until they are evenly mixed.

      Add Wet Ingredients: In a separate bowl, whisk together the melted coconut oil, honey (or maple syrup), and pure vanilla extract until the mixture is smooth and well combined. Pour this wet mixture into the bowl containing the dry ingredients, stirring gently until just combined. Be careful not to overmix.

        Fold in Blueberries: Gently fold in the blueberries, taking care not to crush them. If you are using mini chocolate chips, gently incorporate those as well.

          Form Cookie Bites: Using a tablespoon or a small cookie scoop, drop generous tablespoons of the cookie dough onto the prepared baking sheet. Space them about 2 inches apart to allow for spreading during baking. Lightly flatten each cookie bite with the back of a spoon to ensure they cook evenly.

            Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the edges are lightly golden. Once baked, remove them from the oven and let cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

              Prepare Yogurt Topping: If desired, mix the Greek yogurt with an additional tablespoon of honey to add sweetness. This step is optional based on your taste preference.

                Assemble Cookie Bites: Once the cookie bites have cooled completely, top each bite with a dollop of the sweetened Greek yogurt.

                  Freeze: Arrange the assembled cookie bites in a single layer on a parchment-lined tray and place them in the freezer for about 1 hour, or until the yogurt topping is firm to the touch.

                    Serve: Enjoy your frozen yogurt blueberry oat cookie bites straight from the freezer as a refreshing treat. Alternatively, store them in an airtight container in the freezer for a quick and healthy snack option.

                      Prep Time: 15 minutes | Total Time: 1 hour 45 minutes | Servings: 12 cookie bites

                        - Presentation Tips: For an attractive presentation, serve these cookie bites on a stylish platter and drizzle a little extra honey over the top for added sweetness and appeal. You can also garnish with fresh blueberries for a pop of color.